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Ham Patties In Orange Mustard Sauce

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Anonymous (not verified)
  Cooked smoked ham patties 8 Ounce
  Margarine 2 Teaspoon
  Diced onion 1⁄2 Cup (8 tbs)
  All purpose flour 1 Teaspoon
  Orange juice 1⁄2 Cup (8 tbs)
  Dijon style mustard 2 Teaspoon
  Canned mandarin orange sections 1⁄2 Cup (8 tbs)

In 12-inch nonstick skillet cook patties over medium heat until browned on both sides; remove from pan and keep warm.
In same skillet heat margarine until bubbly and hot; add onion and saute until lightly browned.
Sprinkle with flour and cook, stirring constantly, for 1 minute; gradually stir in juice and, continuing to stir, bring to a boil.
Reduce heat and simmer, stirring constantly, until mixture thickens; stir in mustard.
Add ham patties and orange sections and cook until heated; transfer patties to serving platter, top with sauce, and garnish with parsley.

Recipe Summary

Difficulty Level: 
Side Dish

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Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 464 Calories from Fat 74

% Daily Value*

Total Fat 9 g14.5%

Saturated Fat 1.5 g7.5%

Trans Fat 0 g

Cholesterol 75.6 mg25.2%

Sodium 2230.8 mg93%

Total Carbohydrates 60 g20.1%

Dietary Fiber 2.6 g10.4%

Sugars 36.8 g

Protein 37 g74.3%

Vitamin A 12.2% Vitamin C 143.2%

Calcium 4.3% Iron 8.4%

*Based on a 2000 Calorie diet

Ham Patties In Orange Mustard Sauce Recipe