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Horseradish Sauce

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Ingredients
  Prepared horseradish 3 Tablespoon
  Salt 1⁄4 Teaspoon
  Cream 1⁄2 Cup (8 tbs), whipped
Directions

Fold horseradish and salt into the whipped cream. Serve with baked ham.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Interest: 
Gourmet
Servings: 
6

Rate It

Your rating: None
4.07857
Average: 4.1 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 75 Calories from Fat 8

% Daily Value*

Total Fat 0.73 g1.1%

Saturated Fat 0.69 g3.4%

Trans Fat 0 g

Cholesterol 1.4 mg0.5%

Sodium 139.8 mg5.8%

Total Carbohydrates 16 g5.3%

Dietary Fiber 0.25 g0.99%

Sugars 7.4 g

Protein 0.77 g1.5%

Vitamin A 0.7% Vitamin C 3.1%

Calcium 4.5% Iron 0.18%

*Based on a 2000 Calorie diet

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Horseradish Sauce Recipe