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Creamy Cinnamon Sauce

Healthycooking's picture
Ingredients
  Low fat yogurt 8 Ounce
  Low fat cottage cheese 1⁄2 Cup (8 tbs)
  Firmly packed brown sugar 1 Tablespoon
  Ground cinnamon 1⁄2 Teaspoon
  Vanilla extract 1⁄2 Teaspoon
Directions

Combine all ingredients in container of an electric blender; process until smooth, and chill thoroughly.
Serve over fresh fruit or angel food cake.
Store sauce in a covered container in refrigerator.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Interest: 
Healthy

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