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Hot Sauce

Healthycooking's picture
Ingredients
  Caraway seeds 2 Teaspoon
  Water 3 Tablespoon
  Vegetable oil 2 Tablespoon
  Red wine vinegar 1 Tablespoon
  Garlic 1 Clove (5 gm), minced
  Ground cumin 2 Teaspoon
  Red pepper 1 Teaspoon
  Salt 1⁄4 Teaspoon
Directions

Place caraway seeds in container of an electric blender, process until finely ground.
Add remaining ingredients, and process until smooth.
Serve sparingly over cooked greens.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled
Interest: 
Healthy

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Your rating: None
4.059375
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 333 Calories from Fat 288

% Daily Value*

Total Fat 33 g50%

Saturated Fat 4 g19.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 498.6 mg20.8%

Total Carbohydrates 10 g3.2%

Dietary Fiber 4 g16%

Sugars 0.3 g

Protein 2 g4.7%

Vitamin A 3.9% Vitamin C 16.9%

Calcium 13% Iron 24.1%

*Based on a 2000 Calorie diet

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Hot Sauce Recipe