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Blender Barbecue Sauce

Francois.Marin's picture
Ingredients
  Tomato sauce 1 Cup (16 tbs)
  Olive oil 1⁄2 Cup (8 tbs)
  Garlic 2 Clove (10 gm), chopped
  Chopped scallions 1⁄4 Cup (4 tbs)
  White vermouth/Lemon juice 1⁄4 Cup (4 tbs)
  Salt 1 Teaspoon
  Pepper 1⁄2 Teaspoon
  Worcestershire sauce 1 Dash
  Tobasco sauce 1 Dash
Directions

For all meats and chicken Method Combine ingredients; puree (half at a time) in a blender.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Servings: 
4

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3.957145
Average: 4 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 278 Calories from Fat 240

% Daily Value*

Total Fat 27 g41.8%

Saturated Fat 3.7 g18.7%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 500.8 mg20.9%

Total Carbohydrates 7 g2.3%

Dietary Fiber 1.1 g4.5%

Sugars 3.5 g

Protein 1 g2.2%

Vitamin A 7.7% Vitamin C 16.4%

Calcium 1.9% Iron 4.5%

*Based on a 2000 Calorie diet

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Blender Barbecue Sauce Recipe