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Orange Sauce In White Wine

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Anonymous (not verified)
Ingredients
  Chicken broth 1⁄4 Cup (4 tbs) (plus 2 tablespoons)
  Orange rind 1 Tablespoon, grated
  Orange juice 1⁄4 Cup (4 tbs)
  Dry white wine 3 Tablespoon
  Water 3 Tablespoon
  Sugar 1 1⁄2 Tablespoon
  White wine vinegar 1 Tablespoon
  Cornstarch 1 Tablespoon
Directions

Combine all ingredients in a 4-cup glass measure.
Microwave at HIGH for 5 to 6 minutes, stirring after 3 minutes, or until thickened.

Recipe Summary

Cuisine: 
American
Servings: 
1

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4.088235
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 229 Calories from Fat 1

% Daily Value*

Total Fat 0.16 g0.25%

Saturated Fat 0.02 g0.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 156.7 mg6.5%

Total Carbohydrates 48 g16%

Dietary Fiber 1.8 g7.4%

Sugars 28.4 g

Protein 1 g2%

Vitamin A 3.7% Vitamin C 85.8%

Calcium 3.6% Iron 2.8%

*Based on a 2000 Calorie diet

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Orange Sauce In White Wine Recipe