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Waffles With Strawberry Sauce

chef.pierre's picture
Ingredients
  Frozen strawberries 12 Ounce
  Cornstarch 1 1⁄2 Tablespoon
  Orange juice 1⁄3 Cup (5.33 tbs)
  Lemon juice 2 Teaspoon
  Waffles 8
Directions

Drain strawberries, and save juice.
Blend juice with cornstarch, orange juice and lemon juice in medium saucepan.
Stir until smooth.
Bring to boil; stir until thick and translucent.
Add strawberries.
Serve warm over cooked waffles.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Side Dish
Method: 
Boiled
Interest: 
Party
Servings: 
8

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