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Italian Sauce With Noodles

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Anonymous (not verified)
Ingredients
  Italian sausage 1 1⁄4 Pound
  Onion 1 Large
  Green pepper 1 Medium
  Garlic 1 Clove (5 gm)
  Canned sliced mushrooms 4 Ounce
  Canned whole tomatoes 16 Ounce
  Tomato sauce 8 Ounce
  Dried thyme 1 Teaspoon
  Dried oregano 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
  Hot cooked noodles 1 Cup (16 tbs)
Directions

Remove casings from sausage.
Brown sausage in a large skillet, stirring to crumble.
Remove sausage from skillet, and drain on paper towels; reserve drippings in skillet.
Saute onion, green pepper, and garlic in drippings until tender.
Add next 6 ingredients and sausage, and Bring to a boil; reduce heat and simmer, uncovered, 10 minutes.
Serve over noodles.

Recipe Summary

Cuisine: 
Italian
Servings: 
6

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