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Cilantro Pesto

Really fun sauce dish!
Ingredients
  Lime 1
  Jalapeno 1
  Cilantro leaves 2 Cup (32 tbs)
  Parmesan cheese 1⁄2 Cup (8 tbs)
  Pine nuts 1⁄4 Cup (4 tbs) (toasted)
  Salt 1 Teaspoon
  Garlic 3 Clove (15 gm)
  Olive oil 1⁄2 Cup (8 tbs)
Directions

RECIPE:
2 cups packed cilantro leaves
½ Parmesan cheese
¼ Pine Nuts, toasted
1 Tsp Salt
1 Jalapeno: Roasted, Seeds and Ribs removed
1 Lime, Juice
3 Cloves of Garlic
½ Olive Oil

Put all ingredients in a food processor except for the olive oil. Process till finely chopped. Stream in olive oil while the food processor is on and allow everything to mix till well combined.

Makes 1 and 1/4cup

Recipe Summary

Cuisine: 
Italian
Restriction: 
Low Cholesterol, Low Sugar
Preparation Time: 
5 Minutes

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