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Seafood Louis Sauce

Ingredients
  Lemon juice 2 Tablespoon
  Salt To Taste
  Pepper To Taste
Directions

Combine all ingredients; mix well.
Cover; refrigerate until ready to serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Interest: 
Party
Servings: 
12

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4.2475
Average: 4.2 (20 votes)