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Papin's Club Sauce for Steak

Western.Chefs's picture
Ingredients
  Dijon mustard 6 Tablespoon
  Worcestershire sauce 6 Tablespoon
  Butter 10 Tablespoon
Directions

MAKING
1. In small saucepan, add butter, mustard and Worcestershire.
2. Place the pan over low heat, and cook, stirring constantly, until butter is melted and sauce is hot. Do not boil.

SERVING
3. Serve Papin-€™s club sauce with steak

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Method: 
Mixing
Dish: 
Sauce
Ingredient: 
Mustard
Interest: 
Everyday
Preparation Time: 
10 Minutes

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4.346875
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1294 Calories from Fat 1160

% Daily Value*

Total Fat 132 g202.7%

Saturated Fat 77.7 g388.4%

Trans Fat 0 g

Cholesterol 322.5 mg107.5%

Sodium 900.7 mg37.5%

Total Carbohydrates 25 g8.3%

Dietary Fiber 3.2 g13%

Sugars 9.1 g

Protein 8 g16.6%

Vitamin A 76.4% Vitamin C 19.5%

Calcium 13.2% Iron 26.7%

*Based on a 2000 Calorie diet

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Papin's Club Sauce For Steak Recipe