You are here

Blended Cocktail Sauce

Chef.Foodie's picture
Ingredients
  Catsup 3⁄4 Cup (12 tbs)
  Lemon juice 1⁄3 Cup (5.33 tbs)
  Minced celery 1⁄4 Cup (4 tbs)
  Prepared horseradish 1 1⁄2 Teaspoon
  Grated onion 1⁄2 Teaspoon
  Salt To Taste
  Tabasco sauce To Taste
Directions

MAKING
1. In a blender, combine catsup, lemon juice, celery, horseradish, onion, salt and tabasco sauce, and blend well

SERVING
2. Serve with shellfish

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Continental
Method: 
Mixing
Dish: 
Sauce
Ingredient: 
Horseradish
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes

Rate It

Your rating: None
4.26316
Average: 4.3 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 204 Calories from Fat 6

% Daily Value*

Total Fat 0.67 g1%

Saturated Fat 0.1 g0.49%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2447.7 mg102%

Total Carbohydrates 54 g18.1%

Dietary Fiber 1.6 g6.6%

Sugars 44.2 g

Protein 4 g7.6%

Vitamin A 36.9% Vitamin C 112.7%

Calcium 5.5% Iron 5.9%

*Based on a 2000 Calorie diet

0 Comments

Blended Cocktail Sauce Recipe