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White Wine Sauce

Southern.Crockpot's picture
Ingredients
  Butter/Margarine 3 Tablespoon
  All-purpose flour 3 Tablespoon
  Milk 2 Cup (32 tbs)
  White wine 1⁄4 Cup (4 tbs)
  Onion salt 1⁄4 Teaspoon
  Minced fresh parsley 2 Tablespoon
Directions

MAKING

1) Take a saucepan and melt butter on low heat.
2) Add flour and cook for 1 minute.
3) Add milk and continue cooking on medium heat.
4) Add the remaining ingredients and cook for few minutes.

SERVING

5) Serve the sauce with any of your favorite side dish.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Method: 
Saute
Dish: 
Sauce
Restriction: 
Vegetarian
Drink: 
Wine
Interest: 
Quick
Cook Time: 
10 Minutes

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4.15
Average: 4.2 (17 votes)