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Sauce Louis

Budget.Gourmet's picture
Ingredients
  Mayonnaise 1 Cup (16 tbs)
  Horseradish 1 Teaspoon
  Worcestershire sauce 1 Teaspoon
  Salt 1⁄2 Teaspoon
  French dressing 1⁄2 Cup (8 tbs)
  Catsup/Chili sauce 1⁄4 Cup (4 tbs)
Directions

MAKING
1) Take all the ingredients and blend them well.
2) Allow them to chill for sometime.

SERVING
3) Serve the dish with any of your favorite dish.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
French
Method: 
Chilling
Dish: 
Sauce
Interest: 
Holiday, Gourmet
Restriction: 
Vegetarian
Ingredient: 
Mayonnaise
Cook Time: 
10 Minutes

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4.13611
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2230 Calories from Fat 2073

% Daily Value*

Total Fat 231 g355.9%

Saturated Fat 23.1 g115.4%

Trans Fat 0 g

Cholesterol 157.1 mg52.4%

Sodium 3810.3 mg158.8%

Total Carbohydrates 37 g12.5%

Dietary Fiber 0.34 g1.4%

Sugars 35.3 g

Protein 2 g4.2%

Vitamin A 23.3% Vitamin C 26.1%

Calcium 5.1% Iron 9.1%

*Based on a 2000 Calorie diet

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Sauce Louis Recipe