You are here

Diable Sauce

Meat.Bible's picture
Ingredients
  Prepared mustard 3⁄4 Cup (12 tbs)
  Molasses 1⁄2 Cup (8 tbs)
  Cider vinegar 1⁄2 Cup (8 tbs)
  Worcestershire sauce 1 Tablespoon
  Liquid red pepper seasoning 1⁄4 Teaspoon
Directions

MAKING
1. In a small bowl, mix mustard, molasses, vinegar, Worcestershire sauce and seasoning. Mix until well blended.

SERVING
2. Apply sparingly on top of hamburgers, as the sauce is hot.
3. Refrigerate the left over sauce in a tightly covered jar.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Spanish
Method: 
Mixing
Dish: 
Sauce
Ingredient: 
Mustard
Preparation Time: 
15 Minutes

Rate It

Your rating: None
4.286365
Average: 4.3 (11 votes)