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Homemade Cranberry Sauce

Lynnsrecipes's picture
A simple homemade cranberry sauce that can be used for Thanksgiving. It only takes 3 ingredients and a small amount of time to have a great cranberry sauce that tastes wonderful.
Ingredients
  Cranberries 12 Ounce, rinsed
  Granulated sugar 1 Cup (16 tbs)
  Water 1 Cup (16 tbs)
Directions

MAKING
1. In a medium saucepan, add sugar and water, bring to a boil. Add the cranberries, return to boiling and stir occasionally until their skins pop.
2. Remove from heat, allow to cool to room temperature and refrigerate.

SERVING
3. Serve with ice cream or as desired.

Recipe Summary

Difficulty Level: 
Very Easy
Channel: 
VeganLife, WeightLoss
Cuisine: 
American
Taste: 
Sweet
Method: 
Simmering
Dish: 
Sauce
Interest: 
Holiday, Kids
Occasion: 
Thanksgiving, Christmas
Restriction: 
Vegan, Low Cholesterol, Low Fat
Ingredient: 
Cranberry
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
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