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Jiffy Cheese Sauce

Farm.Fares's picture
Ingredients
  Butter/Margarine 1⁄4 Cup (4 tbs)
  Onion 1⁄2 Cup (8 tbs), minced
  Undiluted evaporated milk 1⁄2 Cup (8 tbs)
  Tabasco sauce 2 Dash
  Processed sharp cheese 1⁄2 Pound, sliced
Directions

MAKING
1) In a skillet, saute the onion in butter, until slightly tender.
2) Stir in rest of the ingredients.
3) Cook over a low heat, stirring occasionally, until thoroughly blended.

SERVING
4) Use the 2 cups Jiffy Cheese Sauce as required.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Saute
Dish: 
Sauce
Interest: 
Holiday, Quick
Restriction: 
Vegetarian
Ingredient: 
Cheese
Cook Time: 
15 Minutes

Rate It

Your rating: None
4.30625
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1272 Calories from Fat 934

% Daily Value*

Total Fat 106 g163.6%

Saturated Fat 67.6 g338.1%

Trans Fat 0 g

Cholesterol 329.4 mg109.8%

Sodium 3615.5 mg150.6%

Total Carbohydrates 26 g8.5%

Dietary Fiber 1.4 g5.5%

Sugars 11.2 g

Protein 56 g112.7%

Vitamin A 70.8% Vitamin C 12.4%

Calcium 187.4% Iron 9.4%

*Based on a 2000 Calorie diet

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Jiffy Cheese Sauce Recipe