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Tomato Sauce Using Seasoned Salt

Healthycooking's picture
Ingredients
  Onion 1 Cup (16 tbs), diced
  Garlic 2 Clove (10 gm), minced
  Italian plum tomatoes 28 Ounce (Canned)
  Tomato sauce 3 Tablespoon
  Seasoned salt 1 Teaspoon
  Black pepper 1⁄8 Teaspoon
  Oregano 1⁄2 Teaspoon
  Basil 1⁄2 Teaspoon
Directions

MAKING
1) In a heavy saucepan, add all the ingredients and combine.
2) Place the saucepan over heat.
3) Bring the liquid to a boil.
4) Simmer for 20 minutes after reducing the heat.

SERVING
5) Use the tomato sauce over stuffed green peppers, meat loaf or stuffed cabbage.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
Continental
Cook Time: 
30 Minutes

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