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Quick Jubilee Sauce

American.Gourmet's picture
Ingredients
  Dark cherry preserves 16 Ounce (1 Jar, 1 1/3 Cups)
  Port 1⁄4 Cup (4 tbs)
  Almond extract 1⁄4 Teaspoon
  Vanilla ice cream 1 Pint (For Serving)
Directions

MAKING
1.Take a small bowl, mix cherry preserves with port and almond extract in it.
2.Refrigerate.

SERVING
3.Serve topped over ice cream

Recipe Summary

Difficulty Level: 
Very Easy
Method: 
Mixing
Dish: 
Sauce
Interest: 
Holiday, Gourmet
Ingredient: 
Almond
Cook Time: 
10 Minutes

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