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Mussels In Pssio Sauce

10min.chef's picture
Ingredients
Live mussels-18, cleaned
Olive oil-1 tablespoon plus 1 teaspoon
Garlic-2 cloves, chopped
Fresh basil-1 bunch, chopped
Parmesan cheese-2 tablespoons, grated
Pine nuts-2 tablespoons, toasted
Dry white wine-1/2 cup
Fresh shell pasta-8 ounces or Dry-4 ounces
Directions

MAKING
1) Steam mussels for about 8 minutes.
2) Cook pasta as per package instructions.
3) Take a blender and make a smooth paste of 1 tablespoon olive oil, garlic, basil, 1 tablespoon cheese, 1 tablespoon pine nuts, and wine. Add water if needed.
4) In a pan heat oil and add mussels to oil and coat them well.
5) Add the sauce and stir well.

SERVING
6) Serve the pasta in plates and pour sauce on it.
7) Garnish it with pine nuts and cheese.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Main Dish
Method: 
Simmering
Ingredient: 
Seafood
Interest: 
Party
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
4

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