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Tomato And Horseradish Sauce

I.am.Vegetarian's picture
Ingredients
  Vegetable oil 1 Tablespoon
  Onion 1 , peeled and sliced
  Garlic 1 Clove (5 gm), peeled
  Horseradish 3 Tablespoon, grated
  Canned tomatoes 14 Ounce
  Vegetable stock cube 1
  Worcestershire sauce 1⁄2 Teaspoon (Holbrook's)
  Sea salt To Taste
  Black pepper To Taste, freshly ground
Directions

MAKING
1) In a medium sized bowl, combine the oil, onion and garlic.
2) With vented plastic film, cover and on full power, cook for 3 minutes or until the onions are soft.
3) To this, add the remaining ingredients except salt and pepper.
4) Again, cover and on full power, cook for 10 minutes, stirring once in between.
5) In a blender, puree the mixture.
6) To the bowl, transfer the pureed mixture and add salt and pepper to taste.
7) On full power, heat for 1 to 2 minutes.

SERVING
8) Stir the Tomato and Horseradish Sauce well before using with any dish of your choice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Microwaving
Dish: 
Sauce
Restriction: 
Vegetarian
Ingredient: 
Tomato
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
25 Minutes

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Average: 4.3 (17 votes)