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Creamy Chocolate Sauce

world.food's picture
Ingredients
  Unsweetened chocolate squares 4 Ounce (1 Ounce Per Square)
  Sugar 2 Cup (32 tbs)
  Evaporated milk 14 1⁄2 Ounce (1 Tall Can)
  Pure vanilla extract 1 Teaspoon
  Mace 1 Dash
Directions

MAKING
1. Melt chocolate over low heat, stirring and mix well adding remaining ingredients.
2. Cook over low heat, stirring constantly, until smooth and thickened.

SERVING
3. Serve warm over ice cream or cake.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Mixing
Dish: 
Sauce
Restriction: 
Vegetarian
Ingredient: 
Chocolate
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes

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