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Steak With Horseradish Sauce

fast.grill's picture
Ingredients
  Light cream cheese 4 Ounce, softened
  Steak sauce 1⁄2 Cup (8 tbs)
  Prepared horseradish 2 Tablespoon, drained
  Chopped green onion 2 Tablespoon
  Beef shell/Strip steaks 4 (About 1 Inch Thick)
Directions

In small bowl, blend cream cheese, 1/4 cup steak sauce and horseradish; stir in onion.
Cover; chill until ready to serve.
Grill steaks over medium heat for 5 minutes on each side until done, turning once and brushing occasionally with remaining steak sauce.
Serve steaks topped with horseradish sauce.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Main Dish
Method: 
Grilling
Ingredient: 
Beef
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes
Servings: 
4

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