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Unsalted Cocktail Sauce

Natural.Foodie's picture
Ingredients
  Tomato sauce 1 Cup (16 tbs) (Unsalted)
  Lemon juice 2 Tablespoon
  Horseradish 1 Teaspoon, grated fresh or unsalted prepared
  Tabasco sauce 1 Dash
Directions

MAKING
1) Put together all the ingredients and mix well.
2) Refrigerate and use as desired with snacks.

TIP
This cocktail sauce is good served over cold cooked fish and seafood, or as a low-calorie dip for raw vegetables.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Method: 
Mixing
Dish: 
Sauce
Restriction: 
Vegetarian
Ingredient: 
Tomato
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
5 Minutes
Ready In: 
15 Minutes

Rate It

Your rating: None
4.11
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 111 Calories from Fat 5

% Daily Value*

Total Fat 0.52 g0.8%

Saturated Fat 0.07 g0.36%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 44.4 mg1.8%

Total Carbohydrates 24 g8%

Dietary Fiber 3.9 g15.5%

Sugars 13.6 g

Protein 3 g6.6%

Vitamin A 25.8% Vitamin C 77.5%

Calcium 3.9% Iron 10.5%

*Based on a 2000 Calorie diet

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Unsalted Cocktail Sauce Recipe