You are here

Grilled Chicken With White Barbeque Sauce

Trusted.Chef's picture
Ingredients
  Fat free mayonnaise 3⁄4 Cup (12 tbs)
  Cider vinegar 1⁄4 Cup (4 tbs)
  Lemon juice 1⁄8 Cup (2 tbs)
  Sugar 1 Tablespoon
  White pepper 1 Teaspoon
  White wine 1 Tablespoon
  Worcestershire sauce 1 Tablespoon
  Boneless chicken breast halves 4 , skinned
Directions

Combine first 6 ingredients in a small bowl; mix well.
Arrange chicken in a shallow baking dish.
Pour 1 cup sauce mixture over chicken, turning to coat.
Cover and chill remaining sauce.
Cover and chill chicken 6-8 hours, turning occasionally.
Remove chicken, reserving marinade.
Grill chicken over medium-hot coals 10 minutes or until done, turning once and basting with reserved marinade.
Serve chicken with chilled white barbeque sauce.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Grilling
Ingredient: 
Chicken
Interest: 
Everyday, Healthy
Preparation Time: 
120 Minutes
Cook Time: 
10 Minutes
Ready In: 
130 Minutes
Servings: 
4

Rate It

Your rating: None
4.346665
Average: 4.3 (15 votes)