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Velma's Dipping Sauce

Chef.Foodie's picture
Ingredients
  Mayonnaise 1 Cup (16 tbs) (hellmanns brand)
  Ketchup 1⁄2 Cup (8 tbs)
  Chili sauce 1⁄2 Cup (8 tbs)
  Vegetable oil 1⁄2 Cup (8 tbs)
  Yellow onion 1 Medium, quartered
  Fresh lemon juice 3 Tablespoon
  Garlic 4 Clove (20 gm)
  Paprika 1 Tablespoon
  Water 1 Tablespoon
  Worcestershire sauce 1 Tablespoon
  Black pepper 1 Teaspoon
  Dry mustard 1⁄2 Teaspoon
  Salt 1 Teaspoon
Directions

Place all of the ingredients in the bowl of a food processor fitted with the metal blade.
Process until well blended.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Method: 
Blending
Dish: 
Sauce, Mayonnaise
Restriction: 
Vegetarian
Interest: 
Everyday
Preparation Time: 
15 Minutes

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4.15294
Average: 4.2 (17 votes)