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Velma's Dipping Sauce

Chef.Foodie's picture
Ingredients
  Mayonnaise 1 Cup (16 tbs) (hellmanns brand)
  Ketchup 1⁄2 Cup (8 tbs)
  Chili sauce 1⁄2 Cup (8 tbs)
  Vegetable oil 1⁄2 Cup (8 tbs)
  Yellow onion 1 Medium, quartered
  Fresh lemon juice 3 Tablespoon
  Garlic 4 Clove (20 gm)
  Paprika 1 Tablespoon
  Water 1 Tablespoon
  Worcestershire sauce 1 Tablespoon
  Black pepper 1 Teaspoon
  Dry mustard 1⁄2 Teaspoon
  Salt 1 Teaspoon
Directions

Place all of the ingredients in the bowl of a food processor fitted with the metal blade.
Process until well blended.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Method: 
Blending
Dish: 
Sauce
Restriction: 
Vegetarian
Ingredient: 
Mayonnaise
Interest: 
Everyday
Preparation Time: 
15 Minutes

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4.15294
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2830 Calories from Fat 2547

% Daily Value*

Total Fat 285 g438.9%

Saturated Fat 30.4 g152%

Trans Fat 0 g

Cholesterol 157.1 mg52.4%

Sodium 5073.6 mg211.4%

Total Carbohydrates 68 g22.7%

Dietary Fiber 10.4 g41.8%

Sugars 36.3 g

Protein 6 g12.1%

Vitamin A 167.4% Vitamin C 78.3%

Calcium 10.6% Iron 38.4%

*Based on a 2000 Calorie diet

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Velma's Dipping Sauce Recipe