Horseradish Caper Sauce
|Sour cream||18 Teaspoon|
|Capers||1⁄4 Cup (4 tbs) (Drained)|
|Prepared horseradish||1 Tablespoon|
1) Use a small bowl to add all ingredients.
2) Stir well to combine the mixture.
3) Cover with plastic wrap or transfer to jar with tight-fitting cover and place inside refrigerator until it is time to serve.
4) Stir well to mix, just before serving.