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Instant Jubilee Sauce

Healthycooking's picture
Ingredients
  Dark cherry preserves 16 Ounce
  Port wine 1⁄4 Cup (4 tbs)
  Almond extract 1⁄2 Teaspoon
Directions

MAKING
1. In a container or glass jar stir both the port wine and almond extract into the cherry preserves and chill.

SERVING
2. Use as garnish or mix into dessert or with toppings such as whipped cream or as desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Mixing
Dish: 
Sauce
Restriction: 
Vegetarian
Ingredient: 
Cherry
Interest: 
Healthy
Preparation Time: 
5 Minutes

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