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Tarator Sauce

I.am.Vegetarian's picture
Ingredients
  Garlic 2 Clove (10 gm)
  Sesame tahini 1⁄2 Cup (8 tbs) (Homemade Or Store Bought)
  Lemon juice 1⁄4 Cup (4 tbs)
  Salt 1⁄2 Teaspoon
  Cold water 5 Tablespoon (1/4 Cup Plus 1 Tablespoon)
  Cayenne pepper 1 Pinch
Directions

MAKING
1) In a food processor bowl with a metal blade, process the garlic until finely minced.
2) Add the sesame tahini, lemon juice and salt, process until well blended.
3) Scrape down sides of the bowl, then with the machine running, pour in a steady stream of water and process until well blended.
4) Store in a covered container in the refrigerator.

SERVING
5) Use as required.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Method: 
Blending
Dish: 
Sauce
Restriction: 
Vegetarian
Ingredient: 
Garlic
Interest: 
Everyday
Preparation Time: 
15 Minutes

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4.096665
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 783 Calories from Fat 564

% Daily Value*

Total Fat 67 g103.7%

Saturated Fat 9.4 g47.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1018.9 mg42.5%

Total Carbohydrates 36 g12.1%

Dietary Fiber 6.6 g26.4%

Sugars 1.6 g

Protein 23 g46%

Vitamin A 7.5% Vitamin C 61.7%

Calcium 20.5% Iron 32.5%

*Based on a 2000 Calorie diet

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Tarator Sauce Recipe