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Steak Dipping Sauce

Grill.Master's picture
Ingredients
  Tomato sauce 8 Ounce
  Yellow mustard 2 Tablespoon
  Dark brown sugar 2 Tablespoon
  Low sodium soy sauce 2 Tablespoon
  Cider vinegar 2 Tablespoon
  Worcestershire sauce 2 Tablespoon
  Lemon juice 1 Tablespoon
  Garlic 2 Clove (10 gm), finely minced
  Onions 1 Small, finely chopped
  Parsley 1 Tablespoon, finely minced
Directions

MAKING
1.Take a small saucepan and put in all the ingredients.
2.Simmer over reduced heat for about 15 minutes.
3. The sauce would be thickened when done.
4. Let cool.

SERVING
5.Use immediately or put it in air tight contianers and place in refrigerator for upto 2 weeks.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Canadian
Course: 
Side Dish
Method: 
Simmering
Dish: 
Sauce
Ingredient: 
Tomato
Preparation Time: 
10 Minutes
Cook Time: 
25 Minutes
Ready In: 
35 Minutes

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Average: 4.2 (18 votes)