Whole Cranberry Sauce
|Cranberries||1 1⁄2 Cup (24 tbs)|
|Raw cranberries||1 1⁄2 Cup (24 tbs)|
|Water||1⁄4 Cup (4 tbs)|
|Granulated sugar/Packed brown sugar||1⁄2 Cup (8 tbs)|
1.Take a 1 quart glass measuring pitcher, put water, cranberries and sugar into it and secure with a plastic wrap.
2.Heat the ingredients for 4-5 minutes in microwave oven at High till the time cranberries start popping.
3.Mix well once in between.
4.Once done, take the pitcher out and allow to settle for few minutes.
5.Mix well and pour into serving dish.
6.Serve as food accompaniment.