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Masala For Mildly Spiced Sauces

world.food's picture
Ingredients
  Cardamom 2 Tablespoon, ground
  Cumin 2 Teaspoon, ground
  Cinnamon 1 Teaspoon, ground
  Black pepper 1⁄2 Teaspoon, freshly ground
Directions

MAKING
1. In a bowl, blend together all the ingredients.

SERVING
2. Use immediately in curries or transfer in an airtight jar and keep in a cool dry place.

Recipe Summary

Difficulty Level: 
Very Easy
Channel: 
VeganLife
Cuisine: 
Indian
Method: 
Blending
Interest: 
Holiday, Party, Healthy
Restriction: 
Vegan, Vegetarian
Ingredient: 
Cardamom
Preparation Time: 
5 Minutes

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4.14231
Average: 4.1 (13 votes)

1 Comment

Savorique.com's picture
Eating spices is hot right now, it is said they help combat fat.