You are here

Brandy Sauce

Amandamac's picture
Do you want a delicious Brandy Sauce recipe? Treat your near and dear ones with this amazing Brandy Sauce as a Dessert . The first taste of this delightful Brandy Sauce from the European cuisine is enough to addict you to it for life! Stop thinking! Try this Brandy Sauce recipe immediately
Ingredients
  Egg yolks 4
  Sugar 1⁄2 Cup (8 tbs)
  Brandy 1⁄3 Cup (5.33 tbs)
  Heavy cream 1⁄2 Cup (8 tbs)
Directions

MAKING
1. In top of double boiler, beat egg yolks with sugar until very thick and light. Stir in brandy; cook, stir- ring, over hot, not boiling, water until thickened. Refrigerate until well chilled and then pour cream into small bowl; beat until stiff. Fold into brandy mixture until well combined.

SERVING
2. Serve as a dipping sauce

Recipe Summary

Cuisine: 
Continental
Course: 
Dessert
Method: 
Simmering
Dish: 
Sauce
Ingredient: 
Sugar
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
5 Minutes
Ready In: 
15 Minutes

Rate It

Your rating: None
4.24706
Average: 4.2 (17 votes)