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Quick Butterscotch Sauce

Microwave.Lady's picture
Ingredients
  Brown sugar 1 Cup (16 tbs)
  Butter 3 Tablespoon
  Heavy cream 1⁄2 Cup (8 tbs)
  Vanilla 1 Teaspoon
Directions

MAKING
1) In a measuring cup, measure sugar, butter, and cream.
2) Cook on the highest setting for 1 minute, then on roast setting for 30 seconds, and then on defrost setting for another 20 seconds.
3) Stir well the mixture and add in vanilla.

SERVING
4) Serve as required.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Method: 
Microwaving
Dish: 
Sauce
Ingredient: 
Butter
Interest: 
Quick
Cook Time: 
2 Minutes
Servings: 
4

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