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Plum Sauce

Party.Freak's picture
Ingredients
  Plum jelly/Jam 1 Cup (16 tbs)
  Soy sauce 2 Tablespoon
  White wine vinegar 1 Tablespoon
  Powdered ginger 1⁄2 Teaspoon
  Dry mustard 1⁄2 Teaspoon
  Onion powder 1⁄4 Teaspoon
Directions

MAKING
1) In a small saucepan, add all the ingredients and stir over a low heat and blend well until the jelly is melted.
2) Alternately, place in a microwave on MEDIUM for 3-5 minutes.
3) Allow the sauce to cool before serving.

SERVING
4) Use as required.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Simmering
Dish: 
Sauce
Restriction: 
Vegetarian
Ingredient: 
Plum
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
0 Minutes

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