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Coffee Sauce

chef.alexande's picture
Ingredients
  Demerara sugar 2 Ounce
  Strong black coffee 1⁄2 Pint
  Arrowroot 2 Teaspoon (Leveled)
  Water 4 Teaspoon
  Cream 2 Tablespoon
Directions

MAKING
1. In a saucepan, dissolve the sugar in coffee on low flame
2. Now, mix arrowroot and water in a small bowl and add it to the coffee mixture
3. Remove the pan from the flame and add cream if you like

SERVING
4. Serve warm as appropriate

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Dessert
Method: 
Blending
Dish: 
Sauce
Restriction: 
Vegetarian
Ingredient: 
Sugar
Interest: 
Everyday, Healthy
Cook Time: 
20 Minutes

Rate It

Your rating: None
4.085715
Average: 4.1 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 510 Calories from Fat 12

% Daily Value*

Total Fat 1 g1.6%

Saturated Fat 1.1 g5.3%

Trans Fat 0 g

Cholesterol 2.1 mg0.7%

Sodium 56.6 mg2.4%

Total Carbohydrates 136 g45.3%

Dietary Fiber 0.08 g0.31%

Sugars 85.5 g

Protein 1 g2.6%

Vitamin A 1.1% Vitamin C 0.19%

Calcium 6.4% Iron 0.74%

*Based on a 2000 Calorie diet

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Coffee Sauce Recipe