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Pole Beans With Mustard Sauce

Amandamac's picture
An empty belly is a great cook and Pole Beans With Mustard Sauce is a great way to fill it. A delicious Side Dish, the Pole Beans With Mustard Sauce completes your meal. Beans is the key ingredient in Pole Beans With Mustard Sauce. Never ever miss out on this great Pole Beans With Mustard Sauce recipe.
Ingredients
  Florida pole beans 1 1⁄2 Pound (fresh)
  Salt 1⁄2 Teaspoon
  White sauce mix 3⁄4 Ounce
  Prepared mustard 1 Tablespoon
  Lemon juice 1⁄4 Teaspoon
  Diced pimento 2 Tablespoon
Directions

MAKING
1. Prepare sauce mix according to package directions. Add mustard and lemon juice; mix well. Stir in pimento and mix well.
2. Wash and clean the pole beans and then cut them into 1-inch pieces.
3. Bring 1 inch water and salt to boiling point in medium saucepan. Add beans; cook for 5 minutes.
4. Reduce heat; cover. Simmer for 10 minutes or until beans are crisp-tender. Drain and set aside

SERVING
5. Place beans in serving bowl and serve with sauce spooned over top

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Restriction: 
Vegetarian
Ingredient: 
Bean
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
0 Minutes
Servings: 
6

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