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Beer Barbecue Sauce

New.Wife's picture
Ingredients
  Molasses/Brown sugar 1⁄2 Cup (8 tbs)
  Prepared mustard 1⁄4 Cup (4 tbs)
  Chili sauce 1⁄2 Cup (8 tbs)
  Worcestershire sauce 1 Teaspoon
  Finely minced onion 1⁄2 Cup (8 tbs)
  Salt 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
  Beer 1⁄2 Cup (8 tbs)
Directions

MAKING
1) In a saucepan, combine together all the ingredients. Bring to a boil and cook over low flame for about 5 minutes.

SERVING
2) Use and serve as needed. A generous amount can be used to baste hamburgers while they are being broiled.

TIP
Basting over hot coals can be made easy when cooking outfoors by using a big mug with the barbecue sauce and a brush with a long handle.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Continental
Course: 
Side Dish
Method: 
Simmering
Dish: 
Sauce
Restriction: 
Vegetarian
Ingredient: 
Mustard
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes

Rate It

Your rating: None
4.063335
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1012 Calories from Fat 23

% Daily Value*

Total Fat 3 g4.2%

Saturated Fat 0.18 g0.92%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2341.8 mg97.6%

Total Carbohydrates 219 g72.9%

Dietary Fiber 3.2 g12.6%

Sugars 96.7 g

Protein 4 g8.8%

Vitamin A 9.4% Vitamin C 13.2%

Calcium 39.2% Iron 55%

*Based on a 2000 Calorie diet

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Beer Barbecue Sauce Recipe