Hot Fudge Sauce
|Unsweetened chocolate||4 Ounce (4 Squares Of 1 Ounce Each)|
|Margarine||1⁄2 Cup (8 tbs)|
|Granulated sugar||2 Cup (32 tbs)|
|Evaporated milk||1 2⁄3 Cup (26.67 tbs)|
Melt chocolate and margarine in top of double boiler.
Slowly stir in salt, sugar, and evaporated milk.
Bring to boil stirring constantly.
Remove immediately from heat.
Cool to room temperature.
Put in an airtight container and store in refrigerator.
Will keep indefinitely.
Reheat again before serving.
Serving size: Complete recipe
Calories 3461 Calories from Fat 1554
% Daily Value*
Total Fat 179 g274.7%
Saturated Fat 71.7 g358.6%
Trans Fat 0 g
Cholesterol 123.7 mg41.2%
Sodium 752.1 mg31.3%
Total Carbohydrates 477 g159.1%
Dietary Fiber 18.8 g75.3%
Sugars 443.5 g
Protein 44 g87.8%
Vitamin A 97.5% Vitamin C 13.7%
Calcium 123.5% Iron 114.3%
*Based on a 2000 Calorie diet