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Foamy Marshmallow Sauce

chef.alexande's picture
Ingredients
  Marshmallows 4 Ounce (100 Grams)
  Lemon juice 1 Tablespoon (Of 1/2 Lemon)
Directions

MAKING
1) Place heatproof bowl in a pan of hot water and add marshmallows and lemon juice.
2) Add melted butter and blend till frothy.

SERVING
3) In a serving dish pour the sauce over chocolate ice cream.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Melted
Dish: 
Sauce
Restriction: 
Vegetarian
Ingredient: 
Marshmallow
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
5 Minutes
Ready In: 
15 Minutes
Servings: 
4

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4.09
Average: 4.1 (15 votes)