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Chinese Soy Barbecue Sauce

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Ingredients
  Vinegar 1⁄3 Cup (5.33 tbs)
  Ketchup 1⁄4 Cup (4 tbs)
  Salad oil 2 Tablespoon
  Soy sauce 2 Tablespoon
  Worcestershire sauce 1 Tablespoon
  Mustard 1 Teaspoon
  Salt 1 Teaspoon
Directions

Mix all ingredients together and allow mixture to come to a boil.
This is a basic barbecue sauce to be used with all types of meats.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Mixing
Dish: 
Sauce
Ingredient: 
Vinegar
Servings: 
4

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