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Brazil Nut Hard Sauce

Dessert.Master's picture
Ingredients
  Butter 1⁄2 Cup (8 tbs)
  Confectioners sugar 1 1⁄2 Cup (24 tbs)
  Cream 1 1⁄2 Tablespoon
  Grated orange rind 2 Teaspoon
  Chopped brazil nuts 1 Cup (16 tbs)
Directions

Cream butter until soft.
Beat in half the sugar gradually, add cream and beat in remaining sugar.
Add orange rind and Brazil nuts.
Beat until fluffy.
Chill.
Makes about 2 cups sauce.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Method: 
Beating
Dish: 
Sauce
Interest: 
Holiday
Restriction: 
Vegetarian
Ingredient: 
Nut

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