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Cheese Sauce

New.Wife's picture
Ingredients
  Butter 1 Tablespoon
  Flour 1 Tablespoon
  Salt 1⁄4 Teaspoon
  Pepper 1 Dash
  Light cream/Milk 3⁄4 Cup (12 tbs)
  Sharp cheddar cheese/1 cup mild cheddar / process cheese 3⁄4 Cup (12 tbs)
Directions

MAKING
1. Take a saucepan, add butter and melt it. Stir in flour along with salt and pepper and blend well. Stirring continuously, add cream. On medium heat, stir and cook the mixture to turn thick and smooth. Add cheese and stir till it melts.

SERVING
2. Use as desired.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Breakfast
Method: 
Melted
Dish: 
Sauce
Interest: 
Holiday
Restriction: 
Vegetarian
Ingredient: 
Cheese
Preparation Time: 
15 Minutes
Cook Time: 
10 Minutes
Ready In: 
25 Minutes

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4.244445
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1387 Calories from Fat 1042

% Daily Value*

Total Fat 125 g192.5%

Saturated Fat 74.3 g371.4%

Trans Fat 0 g

Cholesterol 422.6 mg140.9%

Sodium 1693.2 mg70.6%

Total Carbohydrates 17 g5.6%

Dietary Fiber 0.42 g1.7%

Sugars 0.3 g

Protein 50 g100.1%

Vitamin A 82.1% Vitamin C 1.8%

Calcium 140% Iron 4.2%

*Based on a 2000 Calorie diet

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Cheese Sauce Recipe