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Coney Island Hot Dog Sauce

chef.tim.lee's picture
Ingredients
  Onions 3 Medium, chopped
  Hamburger 2 1⁄2 Pound
  Oregano 1 1⁄2 Teaspoon
  Cumin 1 1⁄2 Teaspoon
  Paprika 2 Tablespoon
  Chili powder 2 Tablespoon
  Celery salt 1 1⁄2 Teaspoon
  Garlic salt 1 1⁄2 Teaspoon
  Salt 1 Tablespoon
  Cinnamon 1⁄2 Teaspoon
Directions

Chop onions and boil in enough water to cover; boil until completely cooked.
Add spices.
Break up hamburger into small pieces and put into onion mixture.
Cook about 1 hour, stirring occasionally.
This is also great on hamburgers, as well as hot dogs

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Boiled
Dish: 
Sauce
Ingredient: 
Onion
Servings: 
4

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4.16842
Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 510 Calories from Fat 153

% Daily Value*

Total Fat 17 g26.4%

Saturated Fat 6.9 g34.5%

Trans Fat 1 g

Cholesterol 175.8 mg58.6%

Sodium 2842.7 mg118.4%

Total Carbohydrates 25 g8.4%

Dietary Fiber 9.3 g37.3%

Sugars 8 g

Protein 65 g130%

Vitamin A 126.8% Vitamin C 37.8%

Calcium 14.9% Iron 66.9%

*Based on a 2000 Calorie diet

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Coney Island Hot Dog Sauce Recipe