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Chicken In Cheese Sauce

chef.tim.lee's picture
Ingredients
  Butter 1 Tablespoon
  Onion 1⁄2 Cup (8 tbs), chopped
  Frying chicken 3 Pound, cut up
  Chopped bacon 2 Tablespoon
  Canned stewed tomato 1 Cup (16 tbs)
  Concentrated cheddar cheese soup 10 1⁄2 Ounce (1 Can)
  Celery 1 Tablespoon, chopped
  Sweet basil 1 Teaspoon
  Allspice 1 Dash
  Salt 1⁄2 Teaspoon
  Chili powder 1 Dash
Directions

GETTING READY
1) Get ready with all the ingredients required.

MAKING
2) In a saucepan, saute butter and onion until tender.
3) In a deep baking dish, arrange chicken and then add cooked onion, chopped bacon, stewed tomato soup, cheddar cheese soup and celery.
4) Add dash of sweet basil, all spice, salt and finally chili powder.
5) Cook, covered for about 28 minutes and turn the chicken over every 7 minutes.

SERVING
6) Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Chicken
Interest: 
Gourmet, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
28 Minutes
Ready In: 
33 Minutes
Servings: 
4

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