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Chicken In Cheese Sauce

chef.tim.lee's picture
Ingredients
  Butter 1 Tablespoon
  Onion 1⁄2 Cup (8 tbs), chopped
  Frying chicken 3 Pound, cut up
  Chopped bacon 2 Tablespoon
  Canned stewed tomato 1 Cup (16 tbs)
  Concentrated cheddar cheese soup 10 1⁄2 Ounce (1 Can)
  Celery 1 Tablespoon, chopped
  Sweet basil 1 Teaspoon
  Allspice 1 Dash
  Salt 1⁄2 Teaspoon
  Chili powder 1 Dash
Directions

GETTING READY
1) Get ready with all the ingredients required.

MAKING
2) In a saucepan, saute butter and onion until tender.
3) In a deep baking dish, arrange chicken and then add cooked onion, chopped bacon, stewed tomato soup, cheddar cheese soup and celery.
4) Add dash of sweet basil, all spice, salt and finally chili powder.
5) Cook, covered for about 28 minutes and turn the chicken over every 7 minutes.

SERVING
6) Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Chicken
Interest: 
Gourmet, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
28 Minutes
Ready In: 
33 Minutes
Servings: 
4

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4.32647
Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 945 Calories from Fat 583

% Daily Value*

Total Fat 65 g99.3%

Saturated Fat 22.7 g113.3%

Trans Fat 0 g

Cholesterol 286.5 mg95.5%

Sodium 984.7 mg41%

Total Carbohydrates 14 g4.5%

Dietary Fiber 1.3 g5.3%

Sugars 4.4 g

Protein 73 g145%

Vitamin A 17% Vitamin C 21%

Calcium 8.3% Iron 20.9%

*Based on a 2000 Calorie diet

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Chicken In Cheese Sauce Recipe