|Firmly packed light brown sugar||2 Cup (32 tbs)|
|Evaporated milk||1⁄2 Cup (8 tbs) (Undiluted)|
|Light corn syrup||1⁄3 Cup (5.33 tbs)|
|Butter/Margarine||1⁄3 Cup (5.33 tbs)|
Combine all ingredients in a saucepan; bring to boil and cook for 3 minutes, or until 220°F registers on a candy thermometer.
Makes 2 cups.
Allow 1/4 cup for each serving.
Calories 344 Calories from Fat 78
% Daily Value*
Total Fat 9 g13.6%
Saturated Fat 5.6 g27.8%
Trans Fat 0 g
Cholesterol 24.8 mg8.3%
Sodium 103.2 mg4.3%
Total Carbohydrates 68 g22.6%
Dietary Fiber 0 g
Sugars 60.2 g
Protein 1 g2.5%
Vitamin A 5.4% Vitamin C 0.51%
Calcium 9.3% Iron 2.4%
*Based on a 2000 Calorie diet