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Cider Sauce

Ingredients
  Apple cider 1 1⁄2 Cup (24 tbs)
  Cranberries 1 Cup (16 tbs) (Fresh Or Frozen)
  Sugar 1⁄2 Cup (8 tbs)
  Trans fatty acid free spread 3 Teaspoon
  Freshly grated lemon peel 1 Teaspoon
  Ground ginger 2 Teaspoon
  Salt 1⁄4 Teaspoon
Directions

Boil ingredients in a pan 5 minutes or until cranberries burst.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Boiled
Dish: 
Sauce
Ingredient: 
Cranberry
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes

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