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Hard Sauce

Whats.Cooking's picture
Ingredients
  Butter 1⁄3 Cup (5.33 tbs)
  Powdered sugar 1 Cup (16 tbs)
  Flavoring extract 1⁄2 Teaspoon
Directions

MAKING
1) In a bowl, beat the cream butter till it becomes very light.
2) Add in the sugar in gradually and beat till becomes light and creamy.
3) Put in the flavoring and beat well.

SERVING
4) Serve the sauce with any dessert of your choice.

Recipe Summary

Difficulty Level: 
Very Easy
Method: 
Beating
Dish: 
Sauce
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Butter
Preparation Time: 
10 Minutes

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Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1043 Calories from Fat 535

% Daily Value*

Total Fat 61 g93.6%

Saturated Fat 38.5 g192.6%

Trans Fat 0 g

Cholesterol 161.3 mg53.8%

Sodium 8.3 mg0.3%

Total Carbohydrates 126 g42.1%

Dietary Fiber 0 g

Sugars 122.1 g

Protein 0.64 g1.3%

Vitamin A 37.5% Vitamin C

Calcium 1.8% Iron 0.08%

*Based on a 2000 Calorie diet

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Hard Sauce Recipe