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Dipping Sauce For Smoked Fish

Ingredients
  Sour cream 1⁄4 Cup (4 tbs)
  Prepared horseradish 2 Tablespoon
  Worcestershire sauce 1⁄2 Teaspoon
  Dry mustard 1⁄2 Teaspoon
  Tabasco 4 Drop
  Salt 1⁄2 Teaspoon
Directions

Combine ingredients and chill overnight for flavors to blend.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Blending
Restriction: 
Vegetarian
Ingredient: 
Mustard

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Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 130 Calories from Fat 101

% Daily Value*

Total Fat 12 g18.1%

Saturated Fat 6.6 g33.2%

Trans Fat 0 g

Cholesterol 29.9 mg10%

Sodium 1134.7 mg47.3%

Total Carbohydrates 6 g2%

Dietary Fiber 1 g4.1%

Sugars 4.7 g

Protein 2 g3.4%

Vitamin A 6.7% Vitamin C 13.9%

Calcium 8.4% Iron 2.3%

*Based on a 2000 Calorie diet

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Dipping Sauce For Smoked Fish Recipe