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Dipping Sauce For Smoked Fish

21st.Century.Chef's picture
Ingredients
  Sour cream 1⁄4 Cup (4 tbs)
  Prepared horseradish 2 Tablespoon
  Worcestershire sauce 1⁄2 Teaspoon
  Dry mustard 1⁄2 Teaspoon
  Tabasco 4 Drop
  Salt 1⁄2 Teaspoon
Directions

Combine ingredients and chill overnight for flavors to blend.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Blending
Restriction: 
Vegetarian
Ingredient: 
Mustard

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