Fruit Base For Upside Down Cake
|Honey||1⁄2 Cup (8 tbs)|
|Butter||1⁄4 Cup (4 tbs)|
|Nut halves||2 Tablespoon|
Put honey and butter in a heavy medium-sized iron skillet and let slowly melt on top of stove.
Core the unpeeled apples, and cut them crosswise into ring slices 3/4 of an inch thick, preparing enough slices to cover bottom of skillet well.
Add the apple rings to honey and butter and simmer until apples are partly cooked, turning once.
Place a maraschino cherry in center of each apple ring, and nut meat halves (pecans) in the spaces around the apples.
Pour the following batter over the hot mixture:
Serving size: Complete recipe
Calories 1462 Calories from Fat 560
% Daily Value*
Total Fat 63 g96.6%
Saturated Fat 31.8 g158.8%
Trans Fat 0 g
Cholesterol 121 mg40.3%
Sodium 126.3 mg5.3%
Total Carbohydrates 241 g80.3%
Dietary Fiber 21.1 g84.2%
Sugars 210 g
Protein 9 g18.5%
Vitamin A 36.4% Vitamin C 58.7%
Calcium 12.1% Iron 9%
*Based on a 2000 Calorie diet